I'm getting over bronchitis and pneumonia so I'm behind on a bunch of things. This past weekend I worked on the spare room again and have it pretty much packed up and neat. Today I dusted the living room and bedroom and swept and mopped the living room, bedroom, and hallway. It was a bit much and I was coughing quite a bit but it needed to be done. I rewarded myself with a nice foot soak.
Over the weekend I stopped at an estate sale. I haven't been to any type of sale in quite a while. I didn't see anything for myself but saw a lot of tools that I thought Matt might be interested in. We went out later and stopped so he could check it out. He found a bunch of tools and a metal toolbox that he bought. While looking through one of the rooms I found an box for a massaging foot bath. I was really disappointed when I picked it up to realize it was empty. I was rather surprised to see the foot bath sitting by a table as we were checking out. It looked brand new. The man assured me it wasn't any body's stash so I immediately grabbed it for $5. I was at Meijers later that night and they had the exact same one for $49. My chiropractor recommended a massaging foot massager for my plantar fascitis.
Last week I scored chicken leg quarters for $.25 lb / 20 lb. maximum so there will be a lot of chicken recipes.
Sunday: Terriyaki pork chops, scalloped potatoes, and green beans
Monday: Venison and barley soup and biscuits
Tuesday: Brats and macaroni salad
Wednesday: Venison stew and biscuits
Thursday: Chicken leg quarters, cheesy mashed potatoes, and carrots
Friday: Taco Salad
Saturday: Chicken enchiladas and salad
Hello fellow Michigander! I love your blog and I think we might be twins. :)
ReplyDeleteYour menu looks delicious, I had a rotten bout of bronchitis/almost to pneumonia a month or so ago (get feeling better!), Aldi hams are the best, especially when they're on sale, I have a recipe for bean and bacon soup on my blog that I use the ham in, too, and great score on all that chicken (try mixing Coke, honey bbq, and ketchup, pour over, simmer 20 mins w/lid on and 10 with it off - YUM). Whew, see? We're twins!
Glad you commented on my post over at the Farmgirl Connection so I could find and follow your blog. Thank you and nice to "meet" you!
I enjoyed reading your blog. I hope your son is doing well. I'm in your yahoo group and clicked your link to the blog. Lynn from NE PA
ReplyDeleteKristen - We are twins and sisters! It's awesome to have one of my Mary Jane sisters visted my blog. I really should post my membership info like you did on your blog. I may have to try that ham recipe. Picked one up lasts week at Krogers when they were on sale for $1.29/#.
ReplyDeleteLynn - Thanks for checking out my blog and I'm glad you enjoy what your reading.